Ozarks wild-food tasting menus
The forest joins the dinner party.
Wild Foods by Dyllan
Chef Dyllan Dale specializes in event meals built around Ozarks foraged ingredients and game meats, with private-chef dining and guided foraging offered as separate services.
Current location note / listed area: Springfield / Ozarks, Missouri; exact event travel range by inquiry
Private events are explicit, weddings are not. Confirm the current base, travel range, sourced menu, dietary alternatives and whether a foraging walk can be combined with dinner.
Public-source research · 2026-10-29 · Not vendor-confirmed or independently vetted.
Original research sources
Documented state connections
Geographic evidence is retained historical research, not current service availability.
- Missouri · based
Official owner biography explicitly currently living in SpringfieldMO and providing wildfood dining/education.